Cacio And Pepe Cream With Summer Truffle

Creamy condiment from Lazio region and an institution especially in Rome, whose taste is both sharp and refined, based on pecorino romano PDO cheese and pepper. The presence of summer truffle gives an extra touch to a classic sauce of Italian gastronomic tradition.

SKU: CPT Categories: ,

Description

SUGGESTIONS IN COOKING

  • warm bread and bruschetta
  • pasta, preferably long such as spaghetti, fettuccine and tonnarelli

HOW TO USE IT

To exploit at best the product features, we suggest 35 - 40 g per person, to be lightly warmed in a pan together with cooked pasta.

ADVANTAGES

  • ready to use
  • a typically Italian gourmet condiment for any occasion

NET WEIGHTS AVAILABLE:      90g

SHELF LIFE: 36 months

 
GRAMMATURA SHELF LIFE PEZZI
50 g 36 mesi 12
80 g 36 mesi 12
130 g 36 mesi 12
180 g 36 mesi 12
500 g 36 mesi 12