Description
- Also suitable for those who do not know truffle
- The product is very easy to use
- Eye-catching visual impact
We suggest the standard doses of classic salt, maximum half a teaspoon per portion directly on the dish.
This specialty with grinder is an elite condiment very easy to use in the place of classic salt, to make a dish more beautiful and to enhance the truffle flavour in any dish that requires salting. Hymalayan pink salt is a natural rock, untreated and unrefined, which is extracted on the slopes of the Hymalaian mountain chain and is considered among the finest and purest in the world.
SUGGESTIONS IN COOKING
- Grilled meat
- Grilled vegetables
- Grilled fish
- Eggs
- Gourmet salads
It can also be used in boiled water to cook pasta.
Additional information
| Weights Available | 90g |
|---|---|
| Shelf Life | 36 Months |
